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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - No Name Chicken

Categories: None, No Name Chicken
Ingredients:

1 8ounce jar of apricot jam
1 small Bottle of French dressing
1 pack Dry onion soup mix
1 Cut up chicken fryer; (1
pound)

Mix jam, dressing, and onion soup mix together. Wash the chicken with warm
water and pat dry with a paper towel. Place the chicken pieces in a square
or rectangle baking dish. Pour sauce over the chicken. Bake uncovered at
325 degrees for 1 hour.

Posted to BakeryShoppe Digest by Cindi Wafstet wafstet@worldnet.att.net
on Apr 15, 1998


No Name Chicken recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!