Recipe - No Crust Potato Quiche
Categories: Cheese, Cheese/eggs, Potatoes, Quiche, No Crust Potato Quiche
5 Eggs; beaten
1 cup Cheddar cheese; shredded
Three fourths cup Cottage cheese; small curd
12 ounce Package frozen hash brown
potatoes; unthawed
One fourth teaspoon Salt
One fourth teaspoon Black pepper; freshly ground
1 ds Tobasco sauce
1 ds Paprika
6 tablespoon Bacon; crumbled
Preheat oven to 350 degrees F. Combine everything except bacon & paprika.
Pour into greased 9" pie plate. Sprinkle with paprika Bake at 350degree
oven, 25 minutes or until set. Remove from oven, sprinkle with bacon, bake
another 5 minutes.
Recipe By : Quick Quiche Pies Cookbook by Jan Hatfield
Posted to MCRecipe Digest V1 #251
Date: Fri, 18 Oct 1996 21:52:06 0400 (EDT)
From: Bill Camarota gfx4tv@acy.digex.net
No Crust Potato Quiche recipe makes 1 Servings

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