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Recipe - No-Peek Stew

Categories: None, No-Peek Stew
Ingredients:

2 pound Stew meat
1 cn Golden mushroom soup
1 Envelope dry onion soup mix

Mix together well

Add one lb. bag peeled baby carrots, approximately an equal amount of
scrubbed, quartered or eighthed (depending on size) new potatoes, and
approximately 3 12oz. cans ginger ale. Cover tightly and bake at 350 for 2
hours.

Posted to Digest eatlf.v096.n239

From: neddy@bcm.tmc.edu (Nancy Eddy)

Date: Thu, 5 Dec 1996 10:45:03 0600 (CST)


No-Peek Stew recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!