Recipe - No-Peek Beef Casserole

RIVAL CROCKPOT COOK BOOK
2 pound Stew beef,
Cut into 1 inch pieces
1 3/8 ounce Dry onion soup mix
One half cup Red wine
10 One half ounce Cream of mushroom soup
4 ounce Whole mushrooms

Combine all ingredients in CROCKPOT. Stir together well Cover and cook on
Low 8 to 12 hours. Serve over noodles or rice. (High: 3 to 4 hours). This
recipe may be doubled.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini