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Recipe - No-Fuss Chocolate Cake (Non-Gebrokts)

Categories: None, No-Fuss Chocolate Cake (Non-Gebrokts)
Ingredients:

1 One half cup Sugar
5 Eggs
One half Cocoa
1 cup Sifted potato starch; ( very
important to sift )
1 cup Ground nuts; ( either
walnuts or hazelnuts are
good )
One half cup Oil
1 teaspoon Vanilla

Beat eggs and sugar until light in color and thick in texture. Fold in nuts
and potato starch. Combine remaining ingredients Pour in lightly oiled 13x
9 baking pan and bake at 350º for 5060 minutes.

Posted to JEWISHFOOD digest by Bella Parnes bparnes@aabgu.org on Apr 1,
1998


No-Fuss Chocolate Cake (Non-Gebrokts) recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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