Recipe - No-Fat Potato Salad
Categories: Digest, July, Ovo, Fatfree, No-Fat Potato Salad
1 ct Egg beaters (equivalent to 4
Eggs)
1 cup Sugar
One half cup Vinegar red or white
Whip above ingredients and heat on stove until thick (scorches easily).
Cook potatoes, let cool. Add onion, celery, green pepper, or any other
vegetables and seasonings you want (no fat, of course).
Mix all together.
From: "Patricia A. Walch 9747082" WALCH_PA@corning.com. Fatfree Digest
[Volume 9 Issue 35] July 26, 1994. Formatted by Sue Smith, S.Smith34,
TXFT40A@Prodigy.com using MMCONV
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip
No-Fat Potato Salad recipe makes 1 Servings

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