Recipe - No-Bean Chili

2 pound Ground beef or cubed lean
stew beef
1 cn (8 oz) tomato sauce
1 cn (6 oz) tomato paste
1 cn (16 oz) stewed tomatoes;
optional
2 tablespoon Chili powder
1 One half teaspoon Salt
1 teaspoon Hot pepper sauce; or more

Combine all ingredients in slow cooker. Cover and cook on low for 810
hours. (Add a can of your favorite beans if you wish. ) Serves 4 to 6.
Posted to recipeludigest Volume 01 Number 441 by James and Susan Kirkland
kirkland@gj.net on Jan 03, 1998