Recipe - No-Bake Strawberry Pie

NUTTY DATE PIE CRUST
One half cup Walnuts
One half cup Almonds
1 Three fourths cup Dates, pitted

FILLING
5 cup Strawberries, cut or sliced up
1 tablespoon Maple syrup

CRUST: Grind nuts finely in a food processor & set aside. Place the dates
in a food processor or blender & grind to form a paste. With the motor
still running, add the ground nuts & blend until the mixture forms a ball.
Press this mixture evenly on the bottom of a lightly oiled 8" pie pan.
Refrigerate until ready to fill. FILLING: Toss the strawberries with the
maple syrup. Spoon into the pie crust. Cover with waxed paper &
refrigerate for 1 hour before serving.