Recipe - Newfoundland Molasses Buns

One half cup Butter
1 Wellbeaten egg
1 tablespoon Milk
One fourth teaspoon Salt
One half cup Molasses
One half cup Brown sugar
1 teaspoon Cinnamon
1 One half cup Flour
1 cup Diced pork
1 teaspoon Soda

Cream butter & sugar. Add egg and vamilla and molasses. Sift together dry
ingredients with milk. Bake in cup cake pans at 350f for 1520 minutes.
Raisins may be added if desired.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini