Recipe - Nestles Double Chocolate Brownies

Three fourths cup Unsifted flour
One fourth teaspoon Baking soda
One fourth teaspoon Salt
1/3 cup Butter
Three fourths cup Sugar
2 tablespoon Water
1 (12 Oz.) Pkg (2 c.)
morsels; divided
1 teaspoon Vanilla
2 Eggs
One half cup Chopped nuts

Preheat oven to 325 degrees. In small bowl combine flour, baking soda and
salt, set aside. In a small saucepan combine butter, sugar and water.
Bring JUST TO A BOIL, then remove from heat. Add 6 ounces (1 cup) morsels
and vanilla. Stir until morsels melt and mixture is smooth. Transfer to a
large bowl. Add eggs, one at a time, beating well after each addition.
Gradually blend in flour mixture. Stir in remaining 1 cup of morsels and
nuts. Spread into greased 9 inch baking pan. Bake 30 to 35 minutes. Cool
completely. Cut into 2 One fourth inch squares. Makes 16