Recipe - Nam Chim Satay (Satay Peanut Sauce)
Categories: Thailand, Sauce/gravy, Nam Chim Satay (Satay Peanut Sauce)
Ingredients:
Nam Chim Satay (Satay Peanut Sauce) recipe makes 3 Cups
12 ounce Tuna in water; drained and
Flaked
One half cup Fatfree mayonnaise
4 Egg whites
Hard cooked and cut or sliced up
One fourth teaspoon Black pepper
Recipe by: The Tuna Fish Gourmet Preparation Time: 0:10 In a mixing bowl,
combine tuna, mayonnaise, and black pepper.
Nam Chim Satay (Satay Peanut Sauce) recipe makes 3 Cups
Prepare a great meal for the whole family with this recipe!
