Recipe - Nacho Dip

1 cn Nacho cheese w/ jalapeno
peppers), Frito Lay
1 One half cup Sour cream; Blend this with
taco
1 pack Taco seasoning mix*
2 Soft avocados; * see note
2 tablespoon Lemon juice
Diced; seeded tomato
Diced scallions
1 sl Black olives

On a round platter spread cheese(whole can) really thin with knife.(that's
first layer) 2nd layer the mixed sour cream & taco seasoning mix 3rd
layer avocado mix Sprinkle the top with the minced vegies & olives. Serve
with Tostidos taco restaurant style chips.

NOTES : *she uses El paso brand ** Avocados about the size of orangesmash
them together with lemon juice(this can be done in the food processor)
Recipe by: Shelley Moldover(Marci's Friend)

Posted to TNT Prodigy's Recipe Exchange Newsletter by Marceline8@aol.com
on Nov 26, 1997