Recipe - My Shepherds Pie
Categories: Main Dish, Meats, Appetizers, My Shepherds Pie
Ingredients:
My Shepherds Pie recipe makes 1 Servings
2 pound Left over roast beef
1 lg Onion
2 pack Bovril powder
One half cup Water
Mashed potatoes
Grind the roast beef. Saute the onion and add bovril, water, and beef.
Cook for a short time. Put in a casserole. Top with mashed potatoes and
put in 375 F oven for about 30 minutes. Brown under broiler.
My Shepherds Pie recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
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