Recipe - My Favorite Golden Cornbread
Categories: Cornbreads, My Favorite Golden Cornbread
Ingredients:
My Favorite Golden Cornbread recipe makes 1 Servings
1 cup Yellow cornmeal
1 cup Flour
One fourth cup Sugar
4 teaspoon Baking powder
One half teaspoon Salt
1 cup Milk
1 Egg
One fourth cup Shortening, melted
Combine cornmeal, flour, sugar, baking powder and salt. Add milk, egg and
shortening. Beat until fairly smooth, about 1 minute. Bake in greased
8inch square baking pan in a preheated hot oven (425 degrees) for about
2025 minutes.
NOTES : I use One half cup sugar and bake in a 9inch square baking pan.
Recipe by: Quaker Oats Company Posted to TNT Prodigy's Recipe Exchange
Newsletter by Sherry Zeiss zeiss@tab.com on Mar 13, 1997
My Favorite Golden Cornbread recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
