Recipe - Mustard Sauce (For Ham)
Categories: Sauce, Mustard Sauce (For Ham)
Ingredients:
Mustard Sauce (For Ham) recipe makes 1 Servings
One fourth cup Vinegar
1 tablespoon Dry mustard
1 cup Brown sugar
Three fourths cup Water
1 tablespoon (level) flour
3 Well beaten eggs
Combine dry ingredients. Add beaten eggs and mix well. Add liquids. Cook,
stirring constantly until thick.
From A Taste of Louisiana. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Mustard Sauce (For Ham) recipe makes 1 Servings

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