Recipe - Mushroom Snack Hors Doeuvres

1 pack Crescent roll dough
12 g Fresh mushrooms or 8 oz.
drained from can
Parmesan cheese
3 ounce Cream cheese; soft
Butter; garlic and salt to t
1 teaspoon Worcestershire sauce

Cover 9x13 pan with dough. Cover dough with cream cheese and mushrooms,
sauteed in butter sauce. Sprinkle with Parmesan cheese. Bake at 350 degrees
for 2025 minutes. Cut in 1 1/2inch squares and serve hot. This is rather
bland. Add minced shrimp, anchovy, or something else if desired.

Artis Lothman, P.N.G.
Posted to recipeludigest by "Diane Geary" diane@keyway.net on Feb 24,
1998