Recipe - Mushroom Potato
Categories: Potato/rice, Vegetables, Carnation, Mushroom Potato
10 ounce Potato; baked, split and
fluffed
1 One half ounce Mushrooms; cut or sliced up , sauteed
1 One half ounce ChefMate Sharp Cheddar
Cheese Sauce; heated
One half teaspoon Parsley; chopped
1. In split, fluffed, baked potato, place mushrooms. 2. Ladle Sharp
Cheddar Cheese Sauce over potato. 3. Garnish with parsley and serve.
Makes 1 stuffed potato.
Source: Carnation Company
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Mushroom Potato recipe makes 2 Servings

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