Recipe - Mushroom Miso Cornucopia

18 ounce Millet; cooked
18 ounce Mushrooms; cut or sliced up
18 ounce Green pepper; chopped
18 ounce Onion; chopped
9 ounce Pumpkin seeds
12 tablespoon Olive oil
3 teaspoon Salt
1 One half teaspoon Cumin
1 One half teaspoon Basil
9 ounce Triticale flour
Sesame oil

Preheat oven to 350 degrees. Lightly grease a 4 x 8 baking dish with
sesame oil Combine all ingredients together gradually stirring in triticale
flour.
Transfer to covered baking dish and bake for 20 minutes.

From the files of DEEANNE

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini