Recipe - Mushroom Bread

1 cn (8 oz) crescent rolls
2 cup Fresh mushrooms; cut or sliced up
3 tablespoon Butter or margarine; melted
One fourth cup Grated parmesan cheese
One fourth teaspoon Italian seasoning

Preheat oven to 375oF. Roll dough with pizza roller onto baking stone. Toss
cut or sliced up mushrooms with melted butter. Spread on crust. Sprinkle with cheese
and seasoning. Bake for 2025 min.

Posted to MCRecipe Digest V1 #365 by Iris Dunaway
idunaway@www.dmc.ad12.k12.co.us on Jan 4, 1997, converted by MC_Buster.

Recipe by: Pampered Chef

Posted to recipeludigest by "abprice@wf.net" abprice@wf.net on Mar 23,
1998