Recipe - Muffins That Taste Like Donuts

1 Three fourths cup Flour
1 One half teaspoon Baking powder
One half teaspoon Salt
One half teaspoon Nutmeg
One fourth teaspoon Cinnamon
1/3 cup Oil
Three fourths cup Sugar
1 Egg
Three fourths cup Milk
Jam (opt)

TOPPING
One half cup Melted butter
Three fourths cup Sugar
1 teaspoon Cinnamon

Comment: Better to make as 12 smaller muffins giant ones cannot be
effectively coated. In a bowl, combine flour, baking powder, salt,
nutmeg and cinnamon. In another bowl combine thoroughly oil, sugar, egg
and milk Add liquid ingredients to dry and stir only to combine. Bake
350 for 2025 min. Shake muffins out immediately and while hot, dip in
melted butter, then sugar and cinnamon. For a delicious variation,
fill tins One half full of batter, put 1 t jam on top, and top with the rest
of the batter. :source: Muffin Mania by C. Prange and J. Pauli
:exported: June 1996