Recipe - Mr Foods Homemade Cinnamon Pancake- 91395

Heart4Hom@aol com
Mix:
5 cup Allpurpose flour
1 One fourth cup Instant dry milk nonfat
1/3 cup Sugar
2 tablespoon Baking powder
One half teaspoon Ground cinnamon
1 tablespoon Salt
For pancakes, to 1 One half cups
Mix, add:
1 Egg
1 cup Water
3 tablespoon Vegetable oil

Combine all mix ingredients in a large bowl; mix well. Place in a large
airtight container and store in a cool dry place. Use within 68 months.

Yield: 7 cups mix

To make a few batches of Homemade Cinnamon Pancakes:

Place the pancake mix in a mediumsized bowl. In a small bowl, combine the
egg, water, and oil. Add to the pancake mix and blend well, blending in
more water if thinner pancakes are desired. Let stand for 5 minutes. Cook
pancakes on a hot griddle or in a large skiller (that has been coated with
non stick vegetable spray) for 34 minutes, or until browned on both sides.

Yield: 1012 4inch pancakes

Recipe By : Source: WKBWTV

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip