Recipe - Mr Foods Chicken And Vegetable Penne
Categories: Bobbie's No, Broccoli, Carrots, Chicken, Main Dishes, Mr Foods Chicken And Vegetable Penne
12 ounce Penne pasta
2 tablespoon Olive oil
1 pound Boneless skinless chicken
breast halves; in 1/2"
chunks
16 ounce Frozen broccoli; cauliflower
and carrots, thawed
6 Plum tomatoes; in 1 inch
chunks
1 teaspoon Dried oregano
One half teaspoon Black pepper
In a large soup pot, cook pasta according to package directions; drain,
rinse and drain again. Toss with 1 tablespoon of the olive oil and set
aside. In the same pot, heat remaining 1 tablespoon olive oil over Medium
heat. Add chicken, mixed vegetables, tomatoes, oregano and black pepper.
Cook 1012 minutes, or until chicken is no longer pink. Add pasta to the
chicken mixture nad toss until well coated and heated through. Serves 46.
MC formatting by bobbi744@sojourn.com
Recipe by: Mr. Food's Easy Cooking Magazine Winter/Spring '98
Posted to MCRecipe Digest by Roberta Banghart bobbi744@sojourn.com on
Mar 15, 1998
Mr Foods Chicken And Vegetable Penne recipe makes 1 Servings

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