Recipe - Mother Milners Old Fashioned Bran Muffi

Three fourths cup Brown sugar
1 Egg
1 pn Salt
1 cup Natural bran
One half cup Sour milk
Shortening the size of an
egg (approx. One fourth cup)
1 cup Flour
1 teaspoon (scant) baking soda
1 teaspoon Baking powder

Cream shortening & sugar & add the egg & beat. Add the bran & the sour milk
in which the soda has been dissolved. Add flour, baking powder & salt. Bake
at 375øF for 1520 mins. Dates may be added. Cook the dates with a little
water & let them cool. Mix the date mixture with flour before adding to
batter. Makes 8 large muffins. (Pour maple syrup over these for a yummy
dessert).

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From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
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