Recipe - Morgana Mccawbers Pudding Surprise

1 pack Allpurpose spell mix
1 Box dried green slime mix
2 Giant newt eyes
1 One half cup Koo koo fizzy water
One fourth cup Monkey drool
2 Dragon toes
One half cup Chopped slug's knuckles
(optional)
Curdled bat's milk spell
frosting
Additional whole slug
knuckles and cut or sliced up dragon
toes for decoration

TRANSLATED INGREDIENTS
1 pack Generic white cake mix
1 Box pistachio pudding mix
2 Eggs
1 One half cup Ginger ale
One fourth cup Oil
2 Kiwi fruit
One half cup Walnuts (optional)
Sour cream frosting with
green food coloring

MORGANA McCAWBER'S PUDDING SURPRISE

Mix together the spell and slime mixes.

In separate bowl, mix together newt eyes, monkey drool, Koo Koo water. Peel
and chop dragon toes; stir in. Add slug knuckles.

Mix dry and wet ingredients carefully. (Caution: May become agressive if
handled too vigorously.) Pour mixtures into mold pans that have been
treated with spider fat and wolfsbane flour. Bake according to spell mix
directions until brown and a toothpick inserted into set mixture comes out
clean. (Do not overbake as this can become explosive). Cool slightly on
wire racks then turn out.

[Editor adds: I like to prepare this spell using two 8 inch spell molds.
After the two portions have cooled, I like to ice them with Curdled Bat's
Milk Spell Frosting (nice green color). Can be decorated with additional
whole slug knuckles and cut or sliced up dragon toes].

Enjoy with a few feathered/furried friends and a large glass of Moo Juice.

Don't forget to get the calculations right or the whole thing may end up
resembling a load of dingo's kidneys!

REC.FOOD.RECIPES ARCHIVES

/CAKES

GREAT FOR KIDS! FUNNY!

From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.