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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Moose Stroganoff

Categories: Meats, Moose Stroganoff
Ingredients:

2 pound Moose round steak; minced
Fat for frying
Salt
Pepper
2 cn Cream of mushroom soup
1 cn Milk, 10 oz
One fourth cup Onions; chopped

Brown steak in fat in frying pan, season to taste with salt and pepper.
Combine steak, soup, milk and onions in casserole. Bake at 350 degrees F
for 1 hour. Serve over cooked rice if desired.


Moose Stroganoff recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!