Recipe - Monarchy Luau Punch
Categories: Beverage, Monarchy Luau Punch
1 Fresh pineapple
One half cup Brandy
2 tablespoon Sugar
3 cup Pineapple juice
One half ga White wine
1 qt Champagne
Remove rind and core form pineapple; coarsely chop fruit. Combine
pineapple, brandy and sugar; marinate 6 hours or overnight. Pour pineapple
juice into a ring mold and freeze. Add wine to pineapplebrandy mixture;
refrigerate 30 minutes. Add pineapple juice ring and champagne just before
serving.
REC.FOOD.RECIPES ARCHIVES
/FRUIT
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Monarchy Luau Punch recipe makes 1 Servings
New How To Recipes:
Watermelon Consomme Recipe
Hawaiian Fish Cooking Basics Recipe
Baked Chicken With Garlic And Sun-Dried Recipe
Papaya Liqueur Recipe
Pecan Crusted Trout Recipe
Mustard Sweet And Simple Honey Recipe
Golden Tiger Dumpling Soup Recipe
Popular Recipes:
Wow! Cooking is easy!