Recipe - Moms Roast
Categories: Meats, Mom, Moms Roast
SCHIFF (SSBB43A
1 Box yellow cake mix
3 cup Rhubarb, cut or sliced up thin
1 cup Sugar
1 cup Whipping cream (not whipped)
One half cup Nuts, chopped
Mix cake as directed on box. Pour into greased 9 x 13" pan. Sprinkle
rhubarb and nuts over cake batter. Sprinkle the sugar on top. Last; pour
cream over top. Bake in 350 oven for 40 minutes. This is GREAT!
Posted to MCRecipe Digest V1 #615 by Nancy Berry nlberry@prodigy.net on
May 18, 1997
Moms Roast recipe makes 5 Servings

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