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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Moms Roast

Categories: Meats, Mom, Moms Roast
Ingredients:

SCHIFF (SSBB43A
1 Box yellow cake mix
3 cup Rhubarb, cut or sliced up thin
1 cup Sugar
1 cup Whipping cream (not whipped)
One half cup Nuts, chopped

Mix cake as directed on box. Pour into greased 9 x 13" pan. Sprinkle
rhubarb and nuts over cake batter. Sprinkle the sugar on top. Last; pour
cream over top. Bake in 350 oven for 40 minutes. This is GREAT!

Posted to MCRecipe Digest V1 #615 by Nancy Berry nlberry@prodigy.net on
May 18, 1997


Moms Roast recipe makes 5 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!