Recipe - Moms Potato Casserole
Categories: Breakfast, Casseroles, Oes, Moms Potato Casserole
2 pound Hashed brown potatoes;
frozen
Three fourths cup Margarine, imitation;
melted, divided
1 teaspoon Salt
One half teaspoon Pepper
1 cn Cream
1 cup Fatfree sour cream
1 cup Cheddar cheese; grated
2 cup Corn flakes
Paprika
Mix potatoes, One half cup margarine, salt, pepper, onions soup, sour cream and
cheese together. Spread into greased 9x13" pan. Mix One fourth cup margarine with
corn flakes, sprinkle over potatoes. Sprinkle with paprika. Bake 350 for
1 hour.
Recipe By : Mom
Posted to MCRecipe Digest V1 #243
Date: Sun, 13 Oct 1996 20:04:33 +0000
From: Patti McCoy pattiwillmccoy@postoffice.worldnet.att.net
Moms Potato Casserole recipe makes 1 Servings
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