Recipe - Moms Cranberry Pie
Categories: Pies, Desserts, Fruits, Holiday, Moms Cranberry Pie
2 cup Cranberries, fresh
One half cup Sugar
One half cup Pecans, chopped
2 Eggs
1 cup Sugar
1 cup Flour
One half cup Margarine, melted
One half cup Shortening, melted
Grease a 10" pie plate. Spread cranberries over bottom of the plate and
sprinkle with One half cup of sugar and the chopped nuts. Beat eggs well; add 1 c
sugar gradually and beat till thoroughly mixed. Add flour, melted
margarine, and melted shortening (Crisco), beating well. Pour batter over
cranberries and bake at 325F degrees for about 45 to 60 minutes till
golden brown. Great w/vanilla ice cream! from LaFawn Anderson
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Moms Cranberry Pie recipe makes 8 Servings

New How To Recipes:
Rice Flake-Crisped Black Sea Bass Mushrooms Pea Greens An Recipe
Bread Machine Holiday Challah Recipe
Smoked Salmon Cheeseball Recipe
Sliced Beef W Orange Peel Recipe
Alcoholic Drink Splurge
Recipe
Corn Cob Jelly Recipe
Berlins (Filled Doughnuts) Recipe
Popular Recipes:

Wow! Cooking is easy!







