Recipe - Molasses Oatmeal Bread

Abm100:; (Abm300/350)::
1 pack Yeast; (1 One half tsp)
3 cup Bread flour; (2 cups)
2/3 cup Oatmeal; (One half cups)
2 teaspoon Salt; (1 One half tsp)
One fourth cup Oil; 80 deg,(3 T)
1 1/3 cup Water; 80 deg, (1 c)

SETTING: White Bread, LIGHT
10 o'clock

Molasses adds a delicious flavor to this moist, oldfashioned bread.

From: Rick Turley rickt@hpfccg.sde.hp.com
From: BreadBakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe

Recipe By : Welbilt/Red Star Yeast