Recipe - Molasses Crumb Cake

3 cup Flour
1 cup Brown sugar
2 teaspoon Baking soda
1 cup Molasses; (bakingBrer)
One half cup Soft butter
2 Eggs
1 cup Cold water
One half cup Hot water

CRUMBS
Three fourths cup Flour
One half cup Sugar
2 tablespoon Butter

Notes: By Deborah Higgs, Bowmanstown. The Times News, PA

Mix first 7 ingredients listed in same bowl. Add hot water, mix again. Line
a 9² by 13² pan with aluminum foil and bake at 350° for 40 minutes or until
done.

Crumbs: Mix together until crumbly. *Sprinkle on cake BEFORE baking.

Posted to recipeludigest by ncanty@juno.com (Nadia I Canty) on Mar 9, 1998