Recipe - Mock Mince Meat (For The Meatless Eaters)

1 cup Cold water
One half cup Molasses
One half cup Brown sugar
One half cup Cider vinegar
2/3 cup Melted butter
1 cup Raisins, seeded and chopped
1 Egg, beaten lightly
One half cup Rolled cracker crumbs
1 tablespoon Cinnamon
1 teaspoon Cloves
1 teaspoon Allspice
1 teaspoon Nutmeg
1 teaspoon Salt
1 teaspoon Pepper
One fourth cup Brandy

Put water and raisins in pot, cook a few minutes. Add sugar, molasses,
vinegar, butter, egg, cracker crumbs, cinnamon, cloves, allspice, nutmeg,
salt and pepper. Mix well. Add brandy and stir.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini