Recipe - Mock Blue Cheese Dressing

Three fourths cup Buttermilk
One fourth cup Lowfat cottage cheese
2 teaspoon Sugar
2 tablespoon Blue cheese; crumbled
1 teaspoon Fresh lemon juice
1/8 teaspoon Pepper
1/8 teaspoon Salt
One fourth teaspoon Celery seed
4 dr Hot sauce

In a food processor, combine all ingredients. Chill and serve over green
salad. Makes 6 2tablespoon servings: 33 cals. 3 g protein. 1 g fat. 0.3 g
carb, 148 mg sodium, 3 mg chol.

Busted by KitpatH (Riverside, CA) and shared with Eatlf Aug 1997

Recipe by: Inland Empire Magazine August 1997: "Dress It Up" Posted to
Digest eatlf.v097.n193 by KitPATh phannema@wizard.ucr.edu on Jul 31,
1997