Recipe - Mocha Coffee Mix

One fourth cup Powdered Coffee Creamer
1/3 cup Sugar
One fourth cup Instant Coffee
2 tablespoon Cocoa; Baking Cocoa

1. Put all ingredients into blender.

2. Cover and process at liquefy until well blended.

3. Use 1 level tablespoon to mix with 6 oz. boiling water for each cup.
Stir well.

4. If desired, serve with dollop of whipped cream

Makes: 14 (6 oz.) servings.

Recipe by: diane@keyway.net

Posted to recipeludigest Volume 01 Number 199 by "Diane Geary"
diane@keyway.net on Nov 4, 1997