Recipe - Mmms Seafood Pizza Dip

1 pack (8oz) cream cheese;
softened
1 tablespoon Mayonnaise
One fourth teaspoon Worcestershire sauce
1 Lemon; juice of
One half teaspoon Seasoned salt
One half teaspoon Lemon pepper
1 Jar (12oz) cocktail sauce
1 cn (6oz) crabmeat; drained and
flaked
1 pack (4oz) Monterey Jack cheese;
grated
1 pack (4oz) Mozzarella cheese;
grated
6 Green onions (tops and
bottoms); chopped
One half Bell pepper; chopped
One half cup Chopped ripe olives
1 Tomato; chopped

Mix cream cheese until smooth. Add mayonnaise, Worcestershire, lemon juice
and seasonings. Spread on the bottom of a 9x13 pyrex dish or serving
platter. Refrigerate while preparing other toppings. Drain and flake
crabmeat. (Shrimp may be substituted for crabmeat.) Chop onions, bell
pepper, olives and tomato. Layer ingredients on top of cream cheese as
follows: cocktail sauce, crabmeat, Monterey Jack cheese, Mozzarella cheese,
green onions, bell pepper, olives and tomatoes. Serve with melba rounds or
crackers.

MELINDA MORSE

From Traditions: A Taste of the Good Life, by the Little Rock (AR) Junior
League. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.