Recipe - Miracle Zuchinni Muffins
Categories: None, Miracle Zuchinni Muffins
1 One half cup Allpurpose flour
Three fourths cup Sugar
1 teaspoon Baking soda
1 teaspoon Cinnamon
One half teaspoon Ginger
One half teaspoon Allspice
One half teaspoon Salt
Three fourths cup Miracle whip salad dressing
1 Egg
One fourth cup Milk
2 cup Zuchinni; shredded
One half cup Raisins
One half cup Walnuts
Combine flour, sugar, baking soda, salt and spices. In another bowl combine
salad dressing, milk and egg. Beat well. Add flour to mixture and mix until
all ingredients are moistened. Fold in remaining ingredients (will be
thick). Spoon into greased muffin pans and bake 400F for 2025 mins. Makes
12 large muffins. Posted to JEWISHFOOD digest V97 #225 by "Judy
ChavelHochsztein" jchavelh@notes.cc.bellcore.com on Aug 4, 1997
Miracle Zuchinni Muffins recipe makes 6 Servings
New How To Recipes:
Spinach Lasagna Rolls Recipe
Orechiette Pasta With Red Onion Recipe
Poached Chicken Breasts With Dill Sauce Recipe
Sesame-Crusted Salmon With Ginger Vinaigrette Recipe
Hamburger Stroganoff Recipe
Garlicky Spinach Topping Recipe
B.c. Plum-Cot Leather Recipe
Popular Recipes:
Wow! Cooking is easy!