Recipe - Mint Vinegar
Categories: Oils, Vinegars, & Condiment, Mint Vinegar
Ingredients:
Mint Vinegar recipe makes 1 Servings
1 qt White wine vinegar
One half cup Granulate sugar
2 cup Fresh mint leaves
Pour vinegar into a large saucepan and bring to a boil. Add the sugar and
the mint leaves. Stir to bruise the mint a little so it will release its
oil. Cook at a low boil for 5 minutes, then strain into bottles. When cool,
put a few fresh mint sprigs in each bottle for decoration, cover and let
stand for a week (out of the sun) before using.
Posted to EATL Digest 09 Jan 97
Recipe by: Homemade Good News (Vol 3 No 8)
From: Sean Coate swcoate@PEGANET.COM
Date: Fri, 10 Jan 1997 15:59:41 0500
Mint Vinegar recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
