Recipe - Mini Chocolate Bourbon Bites

One half cup Butter
One half cup Light Brown Sugar; Packed
One fourth cup Bourbon
1 cup AllPurpose Flour
3 tablespoon Cocoa Powder
One half cup Miniature Chocolate Chips
1 Egg White; Slightly Beaten
1 cup Pecans; Finely Chopped

In a large mixing bowl beat butter and sugar on medium speed until fluffy.
Add bourbon; beat well. Gradually add flour and cocoa powder, beating till
well mixed. Stir in chocolate pieces. Chill 2 hours or until firm enough to
handle.

Shape dough into 1inch balls. Roll in egg white, then in nuts. Place on a
lightly greased baking sheet. Bake in a 350 oven about 12 minutes or until
edges are firm (the center will be soft). Cool on wire racks.

Recipe by: Better Homes and Gardens, December 1985

Posted to MCRecipe Digest V1 #952 by Sue suechef@sover.net on Dec 10,
1997