Chicken | Beef | Appetizer | Fish | Dessert

Recipe - Mincemeat Pie

Categories: Pies, Mincemeat Pie

Ingredients:

2 cup Cooked ground beef
3 cup Ground raw apples
One half cup Brown sugar
One fourth teaspoon Salt
1 teaspoon Cinnamon
One half teaspoon Cloves (optional)
2 tablespoon Whiskey
4 tablespoon Black Cherry Wine
Raisins (optional)
1 Double crust unbaked 9"
Shell

Combine beef, apples, sugar, salt & spices in saucepan. Cook over low
heat until thoroughly heated. (Add beef broth if needed to keep from
getting dry). Stir in whiskey, wine & raisins. Pour into shell. Cover
with top crust. Seal edges. Bake 350 for 45 minutes. Serve hot. **
Mincemeat may be frozen after being heated. To use, thaw & add
whiskey, wine & raisins.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

Mincemeat Pie recipe makes 2 Servings

Prepare a great meal for the whole family with this recipe!

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