Recipe - Mincemeat ( U.k.)
Categories: Fruits, Preserves, Mincemeat ( U.k.)
125 g Suet, shredded OR melted
margarine
125 g Apples, grated
500 g Mixed dried fruit
125 g Demerara sugar
125 g Mixed peel
125 g Almonds, blanched and well
dried
1 Lemon, rind & juice of
1 teaspoon Mixed spice
One half teaspoon Cinnamon
One half teaspoon Grated nutmeg
4 tablespoon Brandy, whiskey or rum
Mix all the ingredients thoroughly pot in dry jars and seal. Keep in a
cold dry place. This mincemeat also improves with age.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Mincemeat ( U.k.) recipe makes 1 Servings
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