Recipe - Mims Angel Hair With Chicken

4 ounce Chicken
1 tablespoon Garlic
1 tablespoon Butter
Salt & pepper
3 ounce Sundried tomatoes
4 ounce Olive oil
4 ounce Chicken stock
2 ounce Spinach

1. In saute pan add sundried tomatoes, garlic, butter, salt, pepper, and
olive oil.

2. Saute for 2 minutes, add chicken in water for 3 minutes.

3. Add chicken stock and let reduce. Add chicken during reduction.

4. Toss in spinach at last minute.

Notes: Chef Chris Cuttler

Formatted and Busted by RecipeLu recipelu@recpielu.com

Recipe by: http://www.mimsrest.com/recipes/

Posted to recipeludigest by RecipeLu recipelu@geocities.com on Mar 21,
1998