Recipe - Millies Basic Whole Wheat Bread

1 lg Egg; plus:
Water to equal one cup
2 tablespoon Butter; room temp
One fourth cup Molasses
2 tablespoon Honey
One half cup Cornmeal; yellow
2 cup Flour; wholegrain wheat
1 cup Flour; white
1 One half tablespoon Nonfat dry milk powder
1 One half teaspoon Salt
2 One half teaspoon Yeast

The recipe calls for extra large egg, placed in a 1 cup measure, plus
enough warm water to measure 1 cup liquid total.

Place in the machine in the order listed. Program for basic white bread
and press start.

Check the dough after the first 10 minutes of kneading adding tablespoon

increments of the white flour if the dough appears very moist.

A very flavorful dense compact loaf. Excellent!

14.2% cff
From: BreadBakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe

Recipe By : Lora Brody:Bread Machine Baking Perfect Every Time