Recipe - Milk Chocolate Brownies
Categories: None, Milk Chocolate Brownies
One half cup Melted margarine
2 cup Sugar
4 Eggs
2 teaspoon Vanilla
1 One half cup Flour
One half cup Cocoa
One half teaspoon Salt
One half cup Chopped nuts
One half cup Coconut**
One half cup Milk chocolate chips
2 tablespoon Sugar
** I didn't add the coconut.
Preheat oven to 350 F. Blend melted margarine and sugar. Add eggs and
vanilla, mixing thoroughly. Sift together flour, cocoa, and salt. Add to
sugar mixture and mix thoroughly. Stir in nuts, coconut, chip, and 2 tbsp.
sugar. Spread in a greased 9x13 pan. Bake 2530 mins or until done.
Posted to BakeryShoppe Digest V1 #189 by miller@micro.ti.com (Jenni
Miller) on Aug 15, 97
Milk Chocolate Brownies recipe makes 1 Servings

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