Recipe - Mikes Moms (Shirley) 7-Layer Casserole
Categories: Casserole, Mikes Moms (Shirley) 7-Layer Casserole
1 cup Uncooked white rice
1 cup Frozen whole kernel corn
2 cn 8 ounce tomato sauce
One half cup Diced onion
One half cup Diced green bell pepper
1 pound Lean ground beef
4 sl Bacon
Salt and pepper
Place ingredients in 2 quart baking dish in this order:
1. Rice
2. Corn
3. Salt and pepper to taste.
4. 1 of the 8 ounce cans of tomato sauce and One half can water.
5. The half cup of onion and the half cup of bell pepper.
6. Ground beef.
7. Some more salt and pepper to taste.
8. The last can of tomato sauce with One fourth can of water.
9. Cut the bacon in half and use to cover the casserole.
Cover the dish, bake at 350 F for 1 hour. Then uncover and bake for about
30 minutes more until bacon is crisp.
This was one of my mother's best endeavor's when I was a growing young man.
Mom was kind enough to share the recipe with my bride of almost 25 years.
And it is still one of my favorites when Barb is in the casserole mood.
Hope you all enjoy, should you give it a try.
Date: Fri, 21 Jun 1996 19:55:38 0700
From: kc6dmq@ix.netcom.com (Michael J. Reeves )
MMRecipes Digest V3 #173
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Mikes Moms (Shirley) 7-Layer Casserole recipe makes 8 Servings









