Recipe - Microwave Maple Bacon Oven Pancake
Categories: Breakfast, Microwave, Microwave Maple Bacon Oven Pancake
1 One half cup Bisquick baking mix
1 One half cup Shredded Cheddar or process
American cheese
Three fourths cup Milk
One fourth cup Maple flavored syrup
1 tablespoon Sugar
2 Eggs
12 Slices bacon (about 1/2
Pound) crisply cooked and
Crumbled
Grease and flour microwaveable pie plate,10 X 1 1/2".Beat baking mix,1/2
cup of the cheese,the milk,syrup,sugar and eggs with wire whisk or hand
beater until only small lumps remain;pour into pie plate.Place pie plate on
inverted microwaveable dinner plate in microwave oven.Microwave uncovered
on high(100%),rotating pie plate One fourth turn every 2 minutes,until most of top
no longer appears doughy,5 One half to 7 One half minutes.Sprinkle with remaining
cheese and the bacon.Microwave uncovered on inverted plate just until
cheese is melted,1 to 1 One half minutes longer.Serve with maple flavored syrup
if desired.Makes 8 servings.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Microwave Maple Bacon Oven Pancake recipe makes 12 Servings

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