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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Mexican Roll-Ups

Categories: None, Mexican Roll-Ups
Ingredients:

8 ounce Cream cheese
4 Green onions;chopped fine
8 ounce Sour cream
1 cn (4oz) green chiles; chopped
Garlic salt to taste

Mix all ingredients. Spread on flour tortillas and roll. Refrigerate for 2
or 3 hours. Slice into bitesize pieces. Serve with taco or picante sauce
for dip.
Posted to recipeludigest by SRemers@aol.com on Feb 16, 1998


Mexican Roll-Ups recipe makes 6 To 8 Servings.



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!