Recipe - Mexican Pita Chips
Categories: Appetizers, Mexican Pita Chips
Ingredients:
Mexican Pita Chips recipe makes 1 Servings
One fourth cup Lite margarine softened
1 Crushed garlic clove
1 tablespoon Dried oregano
1 tablespoon Chopped parsley
1 teaspoon Chili powder
1 teaspoon Worcestershire sauce
4 lg Pita breads
Preheat oven to 400 degrees. In small bowl, combine first 6 ingredients.
Cut each pit bread in half; spread each half with margarine mixture, then
cut each into quarters. Place on baking sheet; bake 35 minutes until
browned and crisp.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Mexican Pita Chips recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
