Recipe - Mexican Pasta Salad Dressing

1 One half cup Salsa
One half cup FF sour cream
3 teaspoon Chili powder
1 teaspoon Cumin
Salt/pepper to taste

This is in response to Tony's request for a dressing to use on a pasta
salad. I like to make a Mexican pasta salad with corn, black beans, peppers
and onions using this as the dressing.

I'm sure you could use yogurt instead of the ff sour cream and vary spices
to the salad of the day. Posted to fatfree digest V97 #194 by Sharon Romeo
sromeo@STATE.VT.US
on Aug 29, 97