Recipe - Mexican Fruit Dessert

3 Oranges, pared and sectioned
3 Bananas, cut or sliced up
1 pt Strawberries, cut in half
One fourth cup Coffee liqueur
1 cup Heavy whipping cream
One fourth cup Powdered sugar

Mexican Fruit Dessert

MEXICAN FRUIT DESSERT: contains liqueur

ground cinnamon

Toss oranges, bananas, and strawberries with liqueur in medium bowl. Divide
fruit among 6 dessert dishes. Beat whipping cream and pwdered sugar in
chilled small bowl until stiff. Spread over fruit. Sprinkle with cinnamon.
Serve immediately. Makes 6 servings. (about 315 calories per serving)

Recipe from Vetty Crocker's "30 Minutes or Less" Cookbook

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini