Recipe - Mexican Bake (Vegan)

x Corn tortillas
x Beans
x Left over rice
x Salsa
x Frozen corn
x Frozen vegetables
x Hot sauce

Put corn tortillas in a pyrex pan. Add beans and rice. Cold brown rice is
great. Beans any thing you got, black, red, chili, whatever. Add salsa,
frozen corn, frozen veggies, hot sauce. More corn tortillas, more salsa.
Bake. Eat.

Posted by jmhodapp@aplcomm.jhuapl.edu (Hodapp Jonathan M. F3D x3782 ) to
Fatfree Digest [Volume 13 Issue 13]

FATFREE Recipe collections copyrighted by Michelle Dick 1994. Used with
permission. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using
MMCONV.

1.80á

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip